Tuesday

Eating for a good cause






















What could be better than sampling wonderful food and drinks while helping a worthwhile cause? On April 26, more than 50 local chefs and restaurants will gather at the Venetian in Garfield for the Third Annual Cooking for Kids: Gourmet Fare from Everywhere, to benefit St. Joseph’s Children’s Hospital.

On offer: exquisite cuisine, cooking demonstrations, food and wine tastings, assorted brews, and much more. It sounds like this will be a great opportunity to sample local ethnic food.

The guest of Honor is Lidia Bastianich, beloved TV chef and best-selling author of Lidia's Italian-American Kitchen. Cost: $150 General Admission, $250 Exclusive VIP Reception.

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